Frosted Pecan Bites Recipe

Recipesfull introduces to you: Popular Recipes. (Frosted Pecan Bites Recipe). These frosted pecans are a festive snack for any holiday occasion. This recipe was originally submitted to ThanksgivingRecipe.com

Brief

Servings: 12

Yield: 12 servings

Frosted Pecan Bites Recipe

Ingredients

1 pound pecan halves

1 cup white sugar

salt to taste

2 egg whites

stiffly beaten

½ cup butter

Appetizer and Snack

Directions

Step 1

Preheat oven to 275 degrees F (135 degrees C).

Step 2

Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.

Step 3

Fold sugar salt and pecans into egg whites.

Step 4

Increase oven temperature to 325 degrees F (165 degrees C). Melt butter or margarine on a sheet pan.

Step 5

Spread the nut mixture over pan and bake for 30 minutes stirring every 10 minutes. Remove from oven and allow to cool.

Nutritional Information

Frosted Pecan Bites Recipe

Servings Per Recipe:12

Calories: 396.5

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 22g 7%

Dietary Fiber: 3.6g 15%

Sugars: 18.2g

Fat: 34.9g 54%

Saturated Fat: 7.2g 36%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 257.6IU 5%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.4mg 1%

Folate: 8.7mcg 2%

Calcium: 29.3mg 3%

Iron: 1mg 5%

Magnesium: 46.6mg 17%

Potassium: 165.7mg 5%

Sodium: 63.6mg 3%

Thiamin: 0.3mg 25%

Calories From Fat: 314.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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