Garlicky Salt and Pepper Fries Recipe

Recipesfull introduces to you: Popular Recipes. (Garlicky Salt and Pepper Fries Recipe). Buttery, salty fries that complement just about any main course. You can add chopped herbs to the butter/oil mixture for another flavor variation.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 2

Yield: 2 servings

Garlicky Salt and Pepper Fries Recipe

Ingredients

4 medium Yukon Gold potatoes

cut into 1/2- to 1/4-inch-thick wedges

1 tablespoon butter

1 tablespoon olive oil

or more to taste

2 cloves garlic

minced

½ teaspoon Diamond Crystal® Fine Sea Salt

1 teaspoon ground black pepper

Tips

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Heat butter olive oil and garlic in a saucepan over low heat until butter is melted; stir in Diamond Crystal® Fine Sea Salt and pepper. Toss potatoes in butter mixture until evenly coated. Roast to desired doneness 30 to 35 minutes.

Nutritional Information

Garlicky Salt and Pepper Fries Recipe

Servings Per Recipe:2

Calories: 310.5

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 45.5g 15%

Dietary Fiber: 4.2g 17%

Fat: 12.8g 20%

Saturated Fat: 4.7g 23%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 180.8IU 4%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 1.2mg 2%

Folate: 0.4mcg

Calcium: 12mg 1%

Iron: 5.6mg 31%

Magnesium: 9.8mg 4%

Potassium: 30.6mg 1%

Sodium: 496.6mg 20%

Calories From Fat: 115.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.