Giant Chocolate Chip Cookies Recipe

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Brief

Prep 10 mins

Cook: 15 mins

Additional: 5 mins

Total: 30 mins

Servings: 12

Yield: 1 dozen

Giant Chocolate Chip Cookies Recipe

Ingredients

½ cup butter

softened

¼ cup white sugar

⅓ cup brown sugar

1 egg

½ teaspoon vanilla extract

1 cup all-purpose flour

½ teaspoon baking soda

1 cup semisweet chocolate chips

½ cup coarsely chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl cream together the butter white sugar and brown sugar until smooth. Beat in the egg then stir in the vanilla. Combine the flour and baking soda stir into the creamed mixture. Fold in the chocolate chips and walnuts. Drop by rounded ice cream scoops onto a cookie sheet and press down slightly to flatten. Cookies should be about 2 inches apart.

Step 3

Bake for 11 to 14 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information

Giant Chocolate Chip Cookies Recipe

Servings Per Recipe:12

Calories: 242.6

% Daily Value *

Protein: 3g 6%

Carbohydrates: 25.6g 8%

Dietary Fiber: 1.4g 6%

Sugars: 15.9g

Fat: 15.6g 24%

Saturated Fat: 7.8g 39%

Cholesterol: 35.8mg 12%

Vitamin A Iu: 257.6IU 5%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 0.1mg

Folate: 27.9mcg 7%

Calcium: 18.7mg 2%

Iron: 1.2mg 7%

Magnesium: 27.2mg 10%

Potassium: 97.3mg 3%

Sodium: 115.7mg 5%

Thiamin: 0.1mg 11%

Calories From Fat: 140.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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