Giant Homemade Almond Butter Cups Recipe

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Brief

Prep 10 mins

Cook: 1min

Additional: 10 mins

Total: 21 mins

Servings: 10

Yield: 10 chocolate cups

Giant Homemade Almond Butter Cups Recipe

Ingredients

10 ounces dark chocolate chips

10 paper muffin cup liners

1 ½ cups almond butter

1 cup confectioners' sugar

Dessert

Directions

Step 1

Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals stirring after each melting 1 to 3 minutes.

Step 2

Line muffin cup liners with a layer of chocolate about 2 teaspoons each.

Step 3

Mix almond butter and confectioners' sugar together in a separate bowl until thoroughly combined. Roll mixture into 10 balls. Flatten balls and place onto chocolate layer leaving an 1/8-inch rim at edges.

Step 4

Pour remaining chocolate over almond butter mixture to cover evenly. Set at room temperature until firm 10 to 15 minutes.

Nutritional Information

Giant Homemade Almond Butter Cups Recipe

Servings Per Recipe:10

Calories: 419.4

% Daily Value *

Protein: 7.1g 14%

Carbohydrates: 39.4g 13%

Dietary Fiber: 1.6g 7%

Sugars: 14.1g

Fat: 29.5g 46%

Saturated Fat: 6.4g 32%

Vitamin A Iu: 6.3IU

Niacin Equivalents: 2.7mg 21%

Vitamin C: 0.3mg

Folate: 24.4mcg 6%

Calcium: 109mg 11%

Iron: 2mg 11%

Magnesium: 113.6mg 41%

Potassium: 366.7mg 10%

Sodium: 176.2mg 7%

Calories From Fat: 265.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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