Great Grandma's Peach Cobbler Recipe

Recipesfull introduces to you: Peach Cobbler Recipes. (Great Grandma's Peach Cobbler Recipe). This was my great grandma's recipe from the 40's and earlier. Its so easy to make. I remember this being my favorite dessert from when I was a child. This is delicious when hot and served with ice cream or I enjoy it cold by itself. Enjoy!

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 8

Yield: 1 9-inch cobbler

Great Grandma's Peach Cobbler Recipe

Ingredients

1 (29 ounce) can sliced peaches in juice

drained

reserving juice

1 cup self-rising flour

1 cup white sugar

1 egg

½ cup butter

melted

Peach Pie with Sour Cream

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Arrange peach slices in a 9-inch round baking dish. Pour about half the reserved peach juice on top; discard remaining juice. Beat egg flour and sugar in a bowl until combined; pour over peaches. Drizzle melted butter over flour mixture.

Step 3

Bake in preheated oven until golden brown about 45 minutes.

Nutritional Information

Great Grandma's Peach Cobbler Recipe

Servings Per Recipe:8

Calories: 307.4

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 48.4g 16%

Dietary Fiber: 1.7g 7%

Sugars: 35.5g

Fat: 12.3g 19%

Saturated Fat: 7.5g 38%

Cholesterol: 53.8mg 18%

Vitamin A Iu: 771.7IU 15%

Niacin Equivalents: 2.1mg 16%

Vitamin C: 3.7mg 6%

Folate: 37mcg 9%

Calcium: 65.9mg 7%

Iron: 1.1mg 6%

Magnesium: 11.1mg 4%

Potassium: 161.6mg 5%

Sodium: 293mg 12%

Thiamin: 0.1mg 12%

Calories From Fat: 110.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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