Grilled Tomato Salsa Recipe

Recipesfull introduces to you: Popular Recipes. (Grilled Tomato Salsa Recipe). A fantastic tasting salsa recipe given to me by an extremely close friend. The flavor of roasted tomatoes and spices tastes great with tortilla chips.

Brief

Prep 25 mins

Cook: 5 mins

Additional: 1hr20 mins

Total: 1hr50 mins

Servings: 16

Yield: 2 cups

Grilled Tomato Salsa Recipe

Ingredients

4 large ripe tomatoes

halved and seeded

½ red onion

finely chopped

2 cloves garlic

peeled and crushed

2 red chile peppers

seeded and finely chopped

½ cup chopped fresh cilantro

1 tablespoon olive oil

1 tablespoon lemon juice

salt and pepper to taste

Appetizer and Snack

Directions

Step 1

Preheat the broiler.

Step 2

Arrange tomatoes on a medium baking sheet. Checking frequently and turning occasionally broil tomatoes until darkened about 5 minutes. Remove from heat and place in a small sealed container to cool about 15 to 20 minutes.

Step 3

Remove and discard tomato skins. Chop tomatoes and place in a medium bowl. Mix in red onion garlic red chile peppers cilantro olive oil lemon juice salt and pepper. Cover and allow to stand about 1 hour before serving.

Nutritional Information

Grilled Tomato Salsa Recipe

Servings Per Recipe:16

Calories: 20.4

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 2.9g 1%

Dietary Fiber: 0.7g 3%

Sugars: 1.7g

Fat: 1g 2%

Saturated Fat: 0.1g 1%

Vitamin A Iu: 529.9IU 11%

Niacin Equivalents: 0.4mg 3%

Vitamin B6: 0.1mg 5%

Vitamin C: 15.1mg 25%

Folate: 9.8mcg 2%

Calcium: 7.8mg 1%

Iron: 0.2mg 1%

Magnesium: 7.2mg 3%

Potassium: 141.1mg 4%

Sodium: 3.7mg

Calories From Fat: 8.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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