Grilled Turkey Sausage Kabobs Recipe

Recipesfull introduces to you: Popular Recipes. (Grilled Turkey Sausage Kabobs Recipe). We love SOPP: sausage, onions, potatoes, and peppers all fried up in one pan. It's delicious. This a a summertime take on this one-dish staple. Instead of pan-frying it, you skewer it and grill. Drizzle with more olive oil, salt, and pepper after grilling if desired.

Brief

Prep 30 mins

Cook: 20 mins

Total: 50 mins

Servings: 10

Yield: 10 skewers

Grilled Turkey Sausage Kabobs Recipe

Ingredients

1 pound new potatoes

halved

1 tablespoon water

2 pounds smoked turkey sausage

3 medium onions

1 medium green bell pepper

1 medium red bell pepper

1 medium yellow bell pepper

10 metal skewers

2 tablespoons olive oil

or as needed

1 pinch salt and ground black pepper to taste

Meat and Poultry

Directions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 2

Place potatoes into a microwave-safe bowl with water cover and cook on high power until tender about 8 minutes.

Step 3

Cut each smoked sausage rope into 5 pieces. Chop each onion and bell pepper into 10 chunks. Separate the onion chunks in half.

Step 4

Thread onion potato sausage 3 bell peppers sausage potato and onion onto a metal skewer in that order. Repeat with remaining skewers. Add remaining potatoes to each skewer.

Step 5

Place kabobs on a plate and drizzle generously with olive oil and season with salt and pepper.

Step 6

Cook kabobs on the preheated grill with the lid open for 3 minutes. Turn heat to low and close the lid for 3 minutes more. Flip kabobs and cook with the lid closed for 6 minutes more. Remove to a serving platter.

Nutritional Information

Grilled Turkey Sausage Kabobs Recipe

Servings Per Recipe:10

Calories: 193.5

% Daily Value *

Protein: 12.8g 26%

Carbohydrates: 22.7g 7%

Dietary Fiber: 2.1g 8%

Sugars: 6g

Fat: 5.3g 8%

Saturated Fat: 1.2g 6%

Cholesterol: 32.1mg 11%

Vitamin A Iu: 442IU 9%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.3mg 16%

Vitamin C: 61.8mg 103%

Folate: 23.3mcg 6%

Calcium: 48.5mg 5%

Iron: 1.7mg 10%

Magnesium: 17.8mg 6%

Potassium: 310.5mg 9%

Sodium: 790.1mg 32%

Thiamin: 0.1mg 7%

Calories From Fat: 47.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.