Guilty Chocolate Chip Cookies Recipe

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

In a large bowl cream together the butter flavored shortening white sugar and brown sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour baking powder and salt; stir into the creamed mixture. Adjust the amount of chocolate chips to your liking then stir them in by hand using a wooden spoon. Drop dough by heaping spoonfuls onto the prepared cookie sheets. Clumps of dough should be about 3 inches apart.

Bake for 7 minutes in the preheated oven until brown around the edges. Let cool for 20 minutes. Eat and enjoy!