Habanero Simple Syrup Recipe

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Brief

Prep 5 mins

Cook: 20 mins

Additional: 1hr

Total: 1hr25 mins

Servings: 16

Yield: 8 fluid ounces

Habanero Simple Syrup Recipe

Ingredients

1 cup water

1 cup white sugar

2 habanero peppers

quartered

Gluten-Free Blueberry Banana Buckwheat Pancakes

Breakfast and Brunch

Directions

Step 1

Bring water to a boil in a saucepan. Slowly stir sugar into boiling water until sugar is dissolved 2 to 3 minutes. Add habanero peppers to sugar-water mixture reduce heat to medium-low and simmer until syrup is thickened and pepper has slightly colored the syrup about 15 minutes.

Step 2

Remove saucepan from heat and let syrup cool about 1 hour. Remove peppers from syrup and store syrup in a glass jar.

Nutritional Information

Habanero Simple Syrup Recipe

Servings Per Recipe:16

Calories: 48.6

% Daily Value *

Carbohydrates: 12.5g 4%

Sugars: 12.5g

Vitamin A Iu: 7.1IU

Vitamin C: 0.3mg 1%

Folate: 0.2mcg

Calcium: 0.7mg

Magnesium: 0.3mg

Potassium: 2.7mg

Sodium: 0.5mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.