Hamburger Gravy Recipe

Recipesfull introduces to you: Popular Recipes. (Hamburger Gravy Recipe). This is so easy and delicious! We have enjoyed hamburger gravy in our family for years.

Brief

Servings: 6

Yield: 6 servings

Hamburger Gravy Recipe

Ingredients

2 pounds lean ground beef

¼ cup all-purpose flour

1 quart milk

salt and pepper to taste

1 teaspoon onion salt

1 small onion

chopped

Side Dish

Directions

Step 1

Place hamburger in a large deep skillet. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger. Stir until evenly coated and all fat is absorbed.

Step 2

Place skillet over medium heat add 1/2 of milk and stir until gravy begins to thicken. Add remaining milk until desired consistency has been reached and gravy comes to a boil. Season with salt pepper and onion salt.

Step 3

Serve over mashed or boiled potatoes toast or biscuits. Add fresh chopped onion if desired.

Nutritional Information

Hamburger Gravy Recipe

Servings Per Recipe:6

Calories: 505

% Daily Value *

Protein: 32.8g 66%

Carbohydrates: 12.8g 4%

Dietary Fiber: 0.3g 1%

Sugars: 8.1g

Fat: 34.5g 53%

Saturated Fat: 14.6g 73%

Cholesterol: 126.5mg 42%

Vitamin A Iu: 307.7IU 6%

Niacin Equivalents: 13.9mg 107%

Vitamin B6: 0.5mg 29%

Vitamin C: 1.2mg 2%

Folate: 32.2mcg 8%

Calcium: 206.7mg 21%

Iron: 3mg 17%

Magnesium: 47.9mg 17%

Potassium: 662.9mg 19%

Sodium: 473.7mg 19%

Thiamin: 0.2mg 19%

Calories From Fat: 310.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.