Hot Caramel Apple Cider Recipe

Recipesfull introduces to you: Popular Recipes. (Hot Caramel Apple Cider Recipe). Warm up a cold day with a mug of hot apple cider topped with a hint of caramel.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Hot Caramel Apple Cider Recipe

Ingredients

¼ cup heavy whipping cream

¼ cup brown sugar

3 cups apple cider

½ cup water

½ cup heavy whipping cream

1 tablespoon brown sugar

Drinks

Directions

Step 1

Heat 1/4 cup cream and 1/4 cup brown sugar in a saucepan over medium heat until mixture starts to boil. Raise heat to medium-high and stir in apple cider and water. Cook until mixture starts to simmer about 4 minutes.

Step 2

Beat 1/2 cup cream and 1 tablespoon brown sugar together in a bowl until soft peaks form. Lift your beater or whisk straight up: the whipping cream will form soft mounds rather than a sharp peak.

Step 3

Pour cider into mugs and top with caramel whipped cream.

Nutritional Information

Hot Caramel Apple Cider Recipe

Servings Per Recipe:4

Calories: 318.3

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 42.9g 14%

Sugars: 38.2g

Fat: 16.5g 25%

Saturated Fat: 10.3g 51%

Cholesterol: 61.1mg 20%

Vitamin A Iu: 656IU 13%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.3mg

Folate: 2mcg 1%

Calcium: 44.1mg 4%

Iron: 0.1mg 1%

Magnesium: 5mg 2%

Potassium: 56.6mg 2%

Sodium: 43.3mg 2%

Calories From Fat: 148.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.