John G's Caesar Salad Dressing Recipe

Recipesfull introduces to you: Salad Dressing Recipes. (John G's Caesar Salad Dressing Recipe). This is my own variant of the classic Caesar salad dressing, but without using raw egg so that the dressing keeps longer and doesn't spoil so easily. It's also a bit more piquant than the classic version and uses more cheese (because more cheese is always good). To make it more decorative in the bottle, try adding large sprigs of fresh basil to the dressing after shaking it. Makes a nice gift, and fresh basil tastes better, too.

Brief

Prep 15 mins

Additional: 4hrs

Total: 4hrs15 mins

Servings: 16

Yield: 16 servings

John G's Caesar Salad Dressing Recipe

Ingredients

2 cups extra-virgin olive oil

6 tablespoons grated Parmesan cheese

5 cloves garlic

crushed

2 tablespoons mayonnaise

2 tablespoons white wine vinegar

1 tablespoon bread crumbs

1 tablespoon sesame oil

2 teaspoons lemon juice

2 teaspoons Worcestershire sauce

1 teaspoon Dijon mustard

1 teaspoon chili powder

¼ teaspoon ground black pepper

3 leaves fresh basil

minced

6 drops hot pepper sauce (e.g. Tabasco™)

salt to taste

1 pinch oregano

1 pinch paprika

1 pinch cayenne pepper

Copycat Italian Salad Dressing

Side Dish

Directions

Step 1

Mix olive oil Parmesan garlic mayonnaise vinegar bread crumbs sesame oil lemon juice Worcestershire sauce Dijon mustard chili powder black pepper basil hot pepper sauce salt oregano paprika and cayenne pepper in a shaker or bottle with a lid; shake vigorously. Refrigerate for at least 4 hours to let the flavors combine.

Nutritional Information

John G's Caesar Salad Dressing Recipe

Servings Per Recipe:16

Calories: 285.2

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 1.2g

Dietary Fiber: 0.2g 1%

Sugars: 0.2g

Fat: 30.8g 47%

Saturated Fat: 4.6g 23%

Cholesterol: 2.3mg 1%

Vitamin A Iu: 116.3IU 2%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 1mg 2%

Folate: 1.4mcg

Calcium: 26.2mg 3%

Iron: 0.2mg 1%

Magnesium: 2mg 1%

Potassium: 20.7mg 1%

Sodium: 60.6mg 2%

Calories From Fat: 277.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.