Koulourakia II Recipe

Recipesfull introduces to you: Greek Recipes. (Koulourakia II Recipe). S shaped cookies sprinkled with sesame seeds.

Brief

Servings: 24

Yield: 4 dozen

Koulourakia II Recipe

Ingredients

½ cup butter

¼ cup shortening

3 cups all-purpose flour

½ cup white sugar

2 teaspoons baking powder

2 eggs

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ cup milk

3 tablespoons sesame seeds

Greek Stuffed Tomatoes and Peppers (Yemista)

World Cuisine

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Cream together butter or margarine and butter. Add sugar flour baking powder 1 egg vanilla ground cinnamon nutmeg and milk.

Step 3

Chill dough until easy to handle.

Step 4

On a floured board roll tablespoon size pieces into ropes. Place on cookie sheet in S shapes. Brush with remaining egg that is beaten with 1 tablespoon water. Sprinkle with sesame seeds.

Step 5

Bake at 350 degrees F (175 degree C) for 10 to 12 minutes.

Nutritional Information

Koulourakia II Recipe

Servings Per Recipe:24

Calories: 142

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 16.9g 5%

Dietary Fiber: 0.6g 3%

Sugars: 4.5g

Fat: 7.2g 11%

Saturated Fat: 3.3g 16%

Cholesterol: 26.1mg 9%

Vitamin A Iu: 148.5IU 3%

Niacin Equivalents: 1.5mg 12%

Folate: 32.1mcg 8%

Calcium: 46.3mg 5%

Iron: 1mg 6%

Magnesium: 8.8mg 3%

Potassium: 37.4mg 1%

Sodium: 76.3mg 3%

Thiamin: 0.1mg 14%

Calories From Fat: 65

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.