Krispy Brownie Delights Recipe

Recipesfull introduces to you: Popular Recipes. (Krispy Brownie Delights Recipe). These are absolutely divine!! I am always asked to bring these for our school's bake sale and they are always the first to go! If there are any leftovers (which is doubtful) I prefer to keep the in the refrigerator.

Brief

Prep 15 mins

Cook: 30 mins

Additional: 20 mins

Total: 1hr5 mins

Servings: 24

Yield: 2 dozen bars

Krispy Brownie Delights Recipe

Ingredients

1 (19.5 ounce) package brownie mix

½ cup vegetable oil

¼ cup water

2 eggs

1 (7 ounce) jar marshmallow creme

1 (12 ounce) bag milk chocolate chips

1 cup peanut butter

3 cups crispy rice cereal

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Place brownie mix into a mixing bowl and stir in vegetable oil water and eggs; beat 50 strokes with a spoon. Spread the batter into the prepared baking dish.

Step 3

Bake brownies in the preheated oven until a toothpick inserted into the center comes out with moist crumbs 25 to 30 minutes. Check after 25 minutes. Let the brownies cool while you complete remaining steps.

Step 4

Spread marshmallow creme over the warm brownies. Place milk chocolate chips and peanut butter in a large saucepan over low heat and stir until the mixture is warm completely melted and smoothly combined. Stir in the crispy rice cereal until thoroughly coated and spread over the marshmallow creme layer pressing and filling any voids. Refrigerate until set 20 to 30 minutes. Cut into bars to serve.

Nutritional Information

Krispy Brownie Delights Recipe

Servings Per Recipe:24

Calories: 315.4

% Daily Value *

Protein: 5g 10%

Carbohydrates: 38.1g 12%

Dietary Fiber: 2.2g 9%

Sugars: 12.7g

Fat: 18.1g 28%

Saturated Fat: 5.1g 25%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 105IU 2%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.2mg 10%

Vitamin C: 2.3mg 4%

Folate: 41.1mcg 10%

Calcium: 16.2mg 2%

Iron: 2.3mg 13%

Magnesium: 43.4mg 16%

Potassium: 181.2mg 5%

Sodium: 159.8mg 6%

Thiamin: 0.1mg 12%

Calories From Fat: 162.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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