Mashed Potatoes Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (Mashed Potatoes Recipe). The aroma of mashed potatoes will always remind me of dinner at grandma and grandpa's house!

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 2

Yield: 2 servings

Mashed Potatoes Recipe

Ingredients

3 Yukon Gold potatoes

peeled and chopped

⅓ cup milk

¼ cup sour cream

salt and ground black pepper to taste

Side Dish

Directions

Step 1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender about 20 minutes. Drain.

Step 2

Mash potatoes with milk sour cream salt and pepper in the large pot.

Nutritional Information

Mashed Potatoes Recipe

Servings Per Recipe:2

Calories: 226.4

% Daily Value *

Protein: 6g 12%

Carbohydrates: 36g 12%

Dietary Fiber: 2.9g 12%

Sugars: 1.9g

Fat: 7g 11%

Saturated Fat: 4.3g 22%

Cholesterol: 15.9mg 5%

Vitamin A Iu: 263.2IU 5%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 0.3mg 1%

Folate: 5.2mcg 1%

Calcium: 80.9mg 8%

Magnesium: 7.6mg 3%

Potassium: 102.4mg 3%

Sodium: 42.9mg 2%

Calories From Fat: 63.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.