Meat Lovers' Vegan Potstickers Recipe

Recipesfull introduces to you: Popular Recipes. (Meat Lovers' Vegan Potstickers Recipe). I'm a meateater, but my girlfriend is vegan, so I created this recipe as something we could enjoy together. Using a meat substitute and bold flavors, even the most carnivorous of your guests won't guess these pot stickers are meatless, let alone vegan.

Brief

Prep 15 mins

Cook: 13 mins

Total: 28 mins

Servings: 3

Yield: 12 pot stickers

Meat Lovers' Vegan Potstickers Recipe

Ingredients

1 cup vegetarian beef crumbles

1 leaf napa cabbage

chopped

1 tablespoon soy sauce

1 green onion

diced

2 teaspoons chili garlic sauce

½ teaspoon sesame oil

salt and ground black pepper to taste

12 potsticker wrappers

2 tablespoons peanut oil

¼ cup water

Main Dish

Directions

Step 1

Mix vegetarian beef crumbles napa cabbage soy sauce green onion chili garlic sauce sesame oil salt and pepper together in a bowl to make filling.

Step 2

Place a spoonful of the filling in the center of each pot sticker wrapper. Brush edges of each wrapper with water; fold over to enclose filling. Squeeze edges and crimp together to seal.

Step 3

Heat peanut oil in a nonstick skillet over medium-high heat. Place potstickers flat-side down in the skillet; cook until golden brown about 3 minutes. Flip potstickers. Pour in 1/4 cup water; cover and simmer for 5 minutes. Remove the lid and continue cooking until water evaporates about 5 minutes.

Nutritional Information

Meat Lovers' Vegan Potstickers Recipe

Servings Per Recipe:3

Calories: 227

% Daily Value *

Protein: 8.6g 17%

Carbohydrates: 21.9g 7%

Dietary Fiber: 2g 8%

Sugars: 0.8g

Fat: 11.5g 18%

Saturated Fat: 1.7g 9%

Cholesterol: 2.9mg 1%

Vitamin A Iu: 197.8IU 4%

Niacin Equivalents: 2.6mg 20%

Vitamin C: 3.4mg 6%

Folate: 37.5mcg 9%

Calcium: 26.2mg 3%

Iron: 1.4mg 8%

Magnesium: 10.9mg 4%

Potassium: 129.7mg 4%

Sodium: 793mg 32%

Thiamin: 0.2mg 17%

Calories From Fat: 103.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.