Meatloaf Express Recipe

Recipesfull introduces to you: Popular Recipes. (Meatloaf Express Recipe). Delight your family by serving them their own mini meatloaf. They're packed with flavor, super moist and topped with savory sweet onion soup. Best of all, you can have this winning meal ready to serve in just 35 minutes!

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Meatloaf Express Recipe

Ingredients

1 ½ pounds lean ground beef

1 cup plain dry bread crumbs

1 egg

beaten

1 (14.5 ounce) carton Campbell's® Sweet Onion Soup

Tips

Directions

Step 1

Heat the oven to 400 degrees F.

Step 2

Thoroughly mix the beef bread crumbs egg and 1/4 cup soup in a large bowl. Season with salt and black pepper if desired.

Step 3

Shape the beef mixture into a 10x4-inch loaf. Cut the loaf crosswise into 6 mini meatloaves. Place the mini meatloaves cut-side down into a 13x9x2-inch baking dish. Pour the remaining soup over the meatloaves.

Step 4

Bake for 25 minutes or until the meatloaves are cooked through.

Nutritional Information

Meatloaf Express Recipe

Servings Per Recipe:6

Calories: 339.5

% Daily Value *

Protein: 25.6g 51%

Carbohydrates: 18.2g 6%

Dietary Fiber: 1.4g 6%

Sugars: 1.2g

Fat: 17.9g 28%

Saturated Fat: 6.5g 32%

Cholesterol: 108.1mg 36%

Vitamin A Iu: 40.6IU 1%

Niacin Equivalents: 10.2mg 78%

Vitamin B6: 0.3mg 18%

Folate: 31mcg 8%

Calcium: 46mg 5%

Iron: 3mg 16%

Magnesium: 26.7mg 10%

Potassium: 312.2mg 9%

Sodium: 471.2mg 19%

Thiamin: 0.2mg 19%

Calories From Fat: 160.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.