Oatmeal Pie Crust Recipe

Recipesfull introduces to you: Popular Recipes. (Oatmeal Pie Crust Recipe). Not your plain run-of-the-mill crust. Great with peanut butter or butterscotch pies.

Brief

Prep 10 mins

Cook: 15 mins

Additional: 30 mins

Total: 55 mins

Servings: 8

Yield: 1 9-inch pie shell

Oatmeal Pie Crust Recipe

Ingredients

cooking spray

2 cups quick-cooking oats

½ cup confectioners' sugar

½ cup butter

melted

½ teaspoon ground cinnamon

¼ teaspoon ground nutmeg

⅛ teaspoon salt

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9-inch pie dish with cooking spray.

Step 2

Combine oats confectioners' sugar butter cinnamon nutmeg and salt together in a bowl; press into the prepared pie dish.

Step 3

Bake in the preheated oven until lightly browned 15 to 20 minutes. Cool completely.

Nutritional Information

Oatmeal Pie Crust Recipe

Servings Per Recipe:8

Calories: 210.1

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 21.7g 7%

Dietary Fiber: 2.1g 9%

Sugars: 7.9g

Fat: 12.9g 20%

Saturated Fat: 7.5g 38%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 355.1IU 7%

Niacin Equivalents: 0.9mg 7%

Folate: 7mcg 2%

Calcium: 15.6mg 2%

Iron: 0.9mg 5%

Magnesium: 28.5mg 10%

Potassium: 77.8mg 2%

Sodium: 119.4mg 5%

Thiamin: 0.1mg 15%

Calories From Fat: 116.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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