Oreo Devils Recipe

Recipesfull introduces to you: Popular Recipes. (Oreo Devils Recipe). I made these little chocolate-covered Oreo® devils with my kids yesterday and they were a huge hit! I did the covering and they did the decorating. We also did a second batch as little monsters, where we just dunked the tops into red sprinkles and then glued either 1 big eye or lots of little eyes onto them. They were gone in no time at the kids' school Halloween party.

Brief

Prep 30 mins

Cook: 5 mins

Additional: 1hr

Total: 1hr35 mins

Servings: 36

Yield: 36 servings

Oreo Devils Recipe

Ingredients

2 ounces red fondant

1 (12 ounce) package red confectioner's coating (such as Wilton® Candy Melts®)

1 (14 ounce) package chocolate sandwich cookies (such as Oreo®)

72 small candy eyeballs

Dessert

Directions

Step 1

Shape red fondant into 72 little horns relative to the size of the cookies. Line 2 baking sheets with parchment paper.

Step 2

Place red confectioner's coating in the top of a double boiler over simmering water. Stir constantly scraping down the sides with a rubber spatula to avoid scorching until melted about 5 minutes. Remove from heat.

Step 3

Use a spoon to cover the top and sides of each cookie with melted red coating. Place on the prepared baking sheet. Stick 2 small devil horns near the top and add 2 candy eyeballs. Let stand until dry about 1 hour.

Nutritional Information

Oreo Devils Recipe

Servings Per Recipe:36

Calories: 118.1

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 16.3g 5%

Dietary Fiber: 0.3g 1%

Sugars: 10g

Fat: 5.6g 9%

Saturated Fat: 2.3g 11%

Cholesterol: 2mg 1%

Vitamin A Iu: 3.1IU

Niacin Equivalents: 0.6mg 5%

Folate: 6.5mcg 2%

Calcium: 21.4mg 2%

Iron: 0.5mg 3%

Magnesium: 6.4mg 2%

Potassium: 53.7mg 2%

Sodium: 62mg 3%

Calories From Fat: 50.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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