Pam's Summertime Sweet Burgers Recipe

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Combine ground beef ground pork onion soup mix barbecue sauce chopped onion and garlic salt in a large bowl. Lightly form mixture into 9 patties.

Cook on preheated grill until the burgers are cooked to your desired degree of doneness about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (72 degrees C).