Peach Cobbler VI Recipe

Recipesfull introduces to you: Peach Cobbler Recipes. (Peach Cobbler VI Recipe). This is a wonderful Southern recipe...very easy and tastes great!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 1 9x9-inch cobbler

Peach Cobbler VI Recipe

Ingredients

1 cup all-purpose flour

½ cup brown sugar

½ cup white sugar

2 teaspoons baking powder

½ teaspoon salt

1 teaspoon vanilla extract

¾ cup milk

½ cup margarine

melted

1 (29 ounce) can sliced canned peaches

drained

1 teaspoon ground cinnamon

Peach Pie with Sour Cream

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.

Step 2

In a large bowl combine flour brown sugar white sugar baking powder salt and vanilla. Pour milk into dry ingredients and then stir in melted margarine. Mix thoroughly.

Step 3

Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown about 30 minutes.

Nutritional Information

Peach Cobbler VI Recipe

Servings Per Recipe:8

Calories: 298.7

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 46.8g 15%

Dietary Fiber: 1.9g 8%

Sugars: 33g

Fat: 11.9g 18%

Saturated Fat: 2.3g 11%

Cholesterol: 1.8mg 1%

Vitamin A Iu: 928.5IU 19%

Niacin Equivalents: 2.1mg 16%

Vitamin C: 3.7mg 6%

Folate: 33mcg 8%

Calcium: 99.9mg 10%

Iron: 1.2mg 7%

Magnesium: 14.8mg 5%

Potassium: 201.3mg 6%

Sodium: 383mg 15%

Thiamin: 0.1mg 14%

Calories From Fat: 106.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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