Peanut Butter Pretzel Bites Recipe

Recipesfull introduces to you: Popular Recipes. (Peanut Butter Pretzel Bites Recipe). This recipe is wonderful combination of peanut butter and pretzels made even more divine by dipping each sandwich in melted creamy vanilla candy melts. The mixture of sweet and salty is heavenly.

Brief

Prep 15 mins

Cook: 2 mins

Total: 17 mins

Servings: 12

Yield: 24 bites

Peanut Butter Pretzel Bites Recipe

Ingredients

48 Original Snack Factory® Pretzel Crisps®

½ cup peanut butter

1 (10 ounce) package vanilla candy melts or chips

Tips

Directions

Step 1

Line a baking sheet with wax paper. Arrange 24 pretzel crisps face down on the sheet.

Step 2

Scoop 1 teaspoon peanut butter on each pretzel crisp. Top with the remaining pretzel crisps face up pressing down lightly to flatten into a \sandwich.\

Step 3

Melt chips or melts in a microwave-safe glass or ceramic bowl in 15-second intervals stirring after each melting 1 to 3 minutes.

Step 4

Use small tongs to dip each \sandwich\ into the melted candy (or use a fork or spoon to drizzle the coating over it.) Let excess coating drip into the bowl; place dipped sandwiches onto the baking sheet.

Step 5

Let stand until the candy sets. You can speed up the process by placing them in the refrigerator.

Nutritional Information

Peanut Butter Pretzel Bites Recipe

Servings Per Recipe:12

Calories: 224

% Daily Value *

Protein: 5g 10%

Carbohydrates: 24.8g 8%

Dietary Fiber: 1g 4%

Sugars: 1g

Fat: 11.6g 18%

Saturated Fat: 5.8g 29%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 4%

Folate: 8mcg 2%

Calcium: 4.6mg 1%

Iron: 0.2mg 1%

Magnesium: 16.6mg 6%

Potassium: 69.8mg 2%

Sodium: 216mg 9%

Calories From Fat: 104.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.