Pork Chops in White Wine Recipe

Recipesfull introduces to you: Pork Chop Recipes. (Pork Chops in White Wine Recipe). This is a wonderful pork chop dish my mom used to make. Everyone in my family loves it. Serve over rice.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 4

Yield: 4 servings

Pork Chops in White Wine Recipe

Ingredients

5 pork chops

salt and pepper to taste

2 (10.75 ounce) canscondensed golden mushroom soup

10 ¾ fluid ounces white cooking wine

1 cup water

1 (4 ounce) jar mushrooms

drained

Momma Pritchett's Grilled Pork Chops and Apple-Pear Topping

Main Dish

Directions

Step 1

Salt and pepper the pork chops and fry in a small amount of oil until slightly browned on both sides; drain.

Step 2

In a bowl mix together mushroom soup wine water and mushrooms.

Step 3

Combine soup mixture with pork chops. Cover and simmer on low heat for about an hour until chops are tender.

Nutritional Information

Pork Chops in White Wine Recipe

Servings Per Recipe:4

Calories: 318.6

% Daily Value *

Protein: 20.2g 40%

Carbohydrates: 15.9g 5%

Dietary Fiber: 1.9g 8%

Sugars: 2.4g

Fat: 12.2g 19%

Saturated Fat: 4.1g 21%

Cholesterol: 52.4mg 18%

Vitamin A Iu: 914.9IU 18%

Niacin Equivalents: 7.1mg 54%

Vitamin B6: 0.3mg 17%

Vitamin C: 0.2mg

Folate: 6.7mcg 2%

Calcium: 22.8mg 2%

Iron: 1.1mg 6%

Magnesium: 25.2mg 9%

Potassium: 371.3mg 10%

Sodium: 1231.4mg 49%

Thiamin: 0.4mg 37%

Calories From Fat: 109.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.