Quick and Easy Ketchup Recipe

Recipesfull introduces to you: Popular Recipes. (Quick and Easy Ketchup Recipe). A tasty, tomato-flavored recipe which can also be used as a base for other sauces. This non-cooking recipe maintains the flavor and nutrition of the tomato paste, but adds a subtle blend of complementing flavors.

Brief

Prep 10 mins

Additional: 4hrs

Total: 4hrs10 mins

Servings: 32

Yield: 4 cups

Quick and Easy Ketchup Recipe

Ingredients

1 (12 ounce) can tomato paste

½ cup frozen apple juice concentrate

thawed

1 tablespoon distilled white vinegar

¾ cup cold water

1 teaspoon paprika

½ teaspoon salt

¼ teaspoon ground thyme

¼ teaspoon garlic powder

⅛ teaspoon onion powder

⅛ teaspoon ground allspice

⅛ teaspoon ground cumin

Side Dish

Directions

Step 1

Stir the tomato paste apple juice concentrate and vinegar together in a glass bowl. Pour the water into the bowl and continue stirring until smooth. Add the paprika salt thyme garlic powder onion powder allspice and cumin; stir to combine. Refrigerate at least 4 hours before using.

Nutritional Information

Quick and Easy Ketchup Recipe

Servings Per Recipe:32

Calories: 16.3

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 3.9g 1%

Dietary Fiber: 0.5g 2%

Sugars: 3g

Fat: 0.1g

Vitamin A Iu: 198.3IU 4%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 6.3mg 11%

Folate: 1.4mcg

Calcium: 5.4mg 1%

Iron: 0.4mg 2%

Magnesium: 5.4mg 2%

Potassium: 128.6mg 4%

Sodium: 120.6mg 5%

Calories From Fat: 0.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.