Raw Apple Pound Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Raw Apple Pound Cake Recipe). This is great all the time, but really great for Christmas. Washington Red Skin Apples work best

Brief

Servings: 12

Yield: 1 bundt cake

Raw Apple Pound Cake Recipe

Ingredients

1 ½ cups vegetable oil

2 cups white sugar

3 eggs

3 cups self-rising flour

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

3 cups apples - peeled

cored and diced

1 ½ cups chopped pecans

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bundt pan.

Step 2

Cream together oil sugar and eggs. Blend in flour cinnamon and vanilla. Stir in chopped apples and nuts. Pour batter into prepared pan.

Step 3

Bake for 1 hour or until done. Cool.

Nutritional Information

Raw Apple Pound Cake Recipe

Servings Per Recipe:12

Calories: 612.5

% Daily Value *

Protein: 6g 12%

Carbohydrates: 63g 20%

Dietary Fiber: 3g 12%

Sugars: 37.3g

Fat: 38.9g 60%

Saturated Fat: 4.8g 24%

Cholesterol: 46.5mg 16%

Vitamin A Iu: 85.9IU 2%

Niacin Equivalents: 3.2mg 25%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.6mg 3%

Folate: 71.1mcg 18%

Calcium: 126mg 13%

Iron: 2.1mg 12%

Magnesium: 25.6mg 9%

Potassium: 146.8mg 4%

Sodium: 414.7mg 17%

Thiamin: 0.3mg 31%

Calories From Fat: 350.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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