Real Canadian Butter Tarts, eh Recipe

Recipesfull introduces to you: Popular Recipes. (Real Canadian Butter Tarts, eh Recipe). These butter tarts are traditionally Canadian, made with sweet maple syrup.

Brief

Prep 10 mins

Cook: 12 mins

Additional: 10 mins

Total: 32 mins

Servings: 12

Yield: 12 tarts

Real Canadian Butter Tarts, eh Recipe

Ingredients

12 (3 inch) unbaked tart shells

¾ cup raisins

¼ cup butter

softened

½ cup packed brown sugar

½ cup maple syrup

1 teaspoon vanilla extract

¼ teaspoon salt

1 egg

lightly beaten

½ cup chopped walnuts

or as needed

Dessert

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Place tart shells on a baking sheet; sprinkle raisins evenly into the bottom of each tart shell.

Step 2

Whisk together butter brown sugar maple syrup vanilla extract and salt in a bowl; whisk in egg. Pour mixture into tart shells; sprinkle each tart with walnuts.

Step 3

Bake in the preheated oven until pastry is light brown and filling is bubbly about 12 minutes. Cool on a wire rack about 10 minutes.

Nutritional Information

Real Canadian Butter Tarts, eh Recipe

Servings Per Recipe:12

Calories: 306.5

% Daily Value *

Protein: 3g 6%

Carbohydrates: 44.5g 14%

Dietary Fiber: 0.7g 3%

Sugars: 27.3g

Fat: 13.9g 21%

Saturated Fat: 4.4g 22%

Cholesterol: 25.9mg 9%

Vitamin A Iu: 139.4IU 3%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 3%

Vitamin C: 0.3mg 1%

Folate: 7.4mcg 2%

Calcium: 31.6mg 3%

Iron: 1.3mg 7%

Magnesium: 13.9mg 5%

Potassium: 135.6mg 4%

Sodium: 176.6mg 7%

Calories From Fat: 125.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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