Ruby Red Pretzel Dip Recipe

Recipesfull introduces to you: Fruit Dip Recipes. (Ruby Red Pretzel Dip Recipe). Sweet cranberry sauce is spiced with holiday flavors in this festive dip for pretzels.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 16

Yield: 2 cups

Ruby Red Pretzel Dip Recipe

Ingredients

1 (16 ounce) can jellied cranberry sauce

¾ cup white sugar

¼ cup white vinegar

1 teaspoon ground ginger

1 teaspoon ground mustard

¼ teaspoon ground cinnamon

⅛ teaspoon ground black pepper

1 tablespoon all-purpose flour

1 tablespoon cold water

1 dash red food coloring

Appetizer and Snack

Directions

Step 1

In a saucepan over medium heat combine the cranberry sauce sugar vinegar ginger mustard cinnamon and pepper. Stir over medium heat until smooth. In a small dish stir together the flour and cold water. Stir into the cranberry sauce. Bring to a boil; cook and stir for 2 minutes. Transfer to a serving bowl and stir in red food coloring if using.

Nutritional Information

Ruby Red Pretzel Dip Recipe

Servings Per Recipe:16

Calories: 82

% Daily Value *

Protein: 0.2g

Carbohydrates: 20.8g 7%

Dietary Fiber: 0.3g 1%

Sugars: 20g

Fat: 0.1g

Vitamin A Iu: 12.2IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.6mg 1%

Folate: 1.2mcg

Calcium: 2.3mg

Iron: 0.1mg 1%

Magnesium: 1.2mg

Potassium: 9.9mg

Sodium: 8.2mg

Calories From Fat: 1.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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