Salmon Cakes III Recipe

Recipesfull introduces to you: Salmon Recipes. (Salmon Cakes III Recipe). This recipe is an old family favorite that we enjoy from time to time. It's hearty, flavorful and great alternative to hamburgers! Substitute cubed cooked potatoes for the bread, if you like.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 4 patties

Salmon Cakes III Recipe

Ingredients

1 (14.75 ounce) can salmon

undrained and flaked

1 slice bread

shredded

1 small onion

grated

1 tablespoon all-purpose flour

1 egg

salt and pepper to taste

1 cup vegetable oil for frying

Ginger and Lime Salmon

Dinner

Directions

Step 1

Mix together salmon bread onion all-purpose flour egg salt and pepper. Shape into four patties.

Step 2

In a large skillet heat oil over high heat. Cook the patties until browned on both sides about 8 minutes. Drain briefly on paper towels before serving.

Nutritional Information

Salmon Cakes III Recipe

Servings Per Recipe:4

Calories: 270.8

% Daily Value *

Protein: 26.6g 53%

Carbohydrates: 6.6g 2%

Dietary Fiber: 0.4g 2%

Sugars: 1.2g

Fat: 14.6g 23%

Saturated Fat: 2.8g 14%

Cholesterol: 98.4mg 33%

Vitamin A Iu: 205.8IU 4%

Niacin Equivalents: 13.6mg 105%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.9mg 2%

Folate: 22.8mcg 6%

Calcium: 248mg 25%

Iron: 1.2mg 7%

Magnesium: 37mg 13%

Potassium: 350.5mg 10%

Sodium: 430.3mg 17%

Thiamin: 0.1mg 6%

Calories From Fat: 131.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.