Savory Pumpkin Cornbread Recipe

Recipesfull introduces to you: Pumpkin Bread Recipes. (Savory Pumpkin Cornbread Recipe). Made with pumpkin, this herbal cornbread reminds me of cornbread stuffing.

Brief

Prep 20 mins

Cook: 40 mins

Additional: 10 mins

Total: 1hr10 mins

Servings: 12

Yield: 1 9x13-inch baking pan

Savory Pumpkin Cornbread Recipe

Ingredients

cooking spray

1 cup pumpkin puree

3 eggs

½ cup milk

⅓ cup vegetable oil

2 tablespoons honey

1 ½ cups all-purpose flour

1 ½ cups cornmeal

4 teaspoons baking powder

2 teaspoons poultry seasoning

1 teaspoon salt

½ teaspoon garlic powder

1 ½ cups chopped onion

1 ½ cups chopped celery

Bread

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking pan with cooking spray.

Step 2

Mix pumpkin puree eggs milk vegetable oil and honey together in a small bowl.

Step 3

Combine flour cornmeal baking powder poultry seasoning salt and garlic powder in a large bowl. Pour in pumpkin mixture; stir until well blended. Fold in onion and celery. Spread batter in the greased baking pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean 40 to 45 minutes. Cool briefly before slicing about 10 minutes.

Nutritional Information

Savory Pumpkin Cornbread Recipe

Servings Per Recipe:12

Calories: 219.1

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 31.7g 10%

Dietary Fiber: 2.7g 11%

Sugars: 5.4g

Fat: 8.4g 13%

Saturated Fat: 1.5g 7%

Cholesterol: 47.3mg 16%

Vitamin A Iu: 3363.3IU 67%

Niacin Equivalents: 2.7mg 20%

Vitamin B6: 0.1mg 8%

Vitamin C: 2.9mg 5%

Folate: 50.8mcg 13%

Calcium: 130.3mg 13%

Iron: 2.1mg 12%

Magnesium: 34.8mg 12%

Potassium: 207.6mg 6%

Sodium: 445.9mg 18%

Thiamin: 0.2mg 21%

Calories From Fat: 75.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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