Savory Slow Cooker Green Beans Recipe

Recipesfull introduces to you: Popular Recipes. (Savory Slow Cooker Green Beans Recipe). Get to your farmers market now! Fresh green beans are slow-cooked in a savory broth. Perfect for your outdoor party.

Brief

Prep 15 mins

Cook: 8hrs

Total: 8hrs15 mins

Servings: 10

Yield: 10 servings

Savory Slow Cooker Green Beans Recipe

Ingredients

8 slices bacon

coarsely chopped

5 cups chicken broth

2 ½ pounds fresh green beans

trimmed and cut into 1 1/2-inch pieces

1 large red onion

sliced on the diagonal

3 tablespoons white vinegar

3 tablespoons white sugar

2 tablespoons minced garlic

1 tablespoon ground black pepper

or more to taste

1 tablespoon seasoned salt (such as LAWRY'S®)

or more to taste

Side Dish

Directions

Step 1

Place bacon in a small pan and cook over medium-high heat turning occasionally until almost crisp but not fully cooked 3 to 5 minutes.

Step 2

Place chicken broth green beans onion vinegar sugar garlic black pepper and seasoned salt in a slow cooker. Add bacon and stir to incorporate fully. Cook on High for 1 hour.

Step 3

Turn slow cooker down to Low and cook for 7 hours more. Taste and adjust seasoning. Serve in a large bowl with some of the broth.

Nutritional Information

Savory Slow Cooker Green Beans Recipe

Servings Per Recipe:10

Calories: 32

% Daily Value *

calories: 109.9 6%

Protein: 5.7g 12%

Carbohydrates: 15.2g 5%

Dietary Fiber: 4.3g 17%

Sugars: 6.6g

Fat: 3.6g 6%

Saturated Fat: 1g 5%

Cholesterol: 11.1mg 4%

Vitamin A Iu: 860.9IU 17%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.2mg 10%

Vitamin C: 20.4mg 34%

Folate: 45.2mcg 11%

Calcium: 57.8mg 6%

Iron: 1.6mg 9%

Magnesium: 34.5mg 12%

Potassium: 321.4mg 9%

Sodium: 1033.7mg 41%

Thiamin: 0.1mg 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.