Schokoladenmakronen (Gluten-Free Christmas Chocolate Meringues) Recipe

Recipesfull introduces to you: German Recipes. (Schokoladenmakronen (Gluten-Free Christmas Chocolate Meringues) Recipe). These German Christmas cookies only need 5 ingredients and they are naturally gluten free. Try to use good dark chocolate, it will make a difference in the taste. When the cookies come straight out of the oven, the chocolate will be warm and melted, to die for! The finer the chocolate, the better the meringues.

Brief

Prep 45 mins

Cook: 30 mins

Additional: 6 mins

Total: 1hr21 mins

Servings: 30

Yield: 30 meringues

Schokoladenmakronen (Gluten-Free Christmas Chocolate Meringues) Recipe

Ingredients

2 ounces dark chocolate

2 egg whites

½ cup white sugar

2 teaspoons vanilla sugar

1 tablespoon unsweetened cocoa powder

World Cuisine

Directions

Step 1

Preheat oven to 275 degrees F (135 degrees C). Line 2 baking sheets with parchment paper.

Step 2

Grate dark chocolate with a fine grater (such as Microplane®) into a bowl.

Step 3

Beat egg whites in a glass metal or ceramic bowl until stiff peaks form. Add sugar and vanilla sugar gradually continuing to beat. Sift cocoa powder over grated chocolate; fold mixture with a spatula carefully into the egg whites.

Step 4

Use 2 teaspoons to place little mounds of chocolate mixture 2 inches apart onto the prepared baking sheets.

Step 5

Bake in the preheated oven until cookies are dried on the outside and slightly darkened on the bottom about 30 minutes depending on the size of the cookies.

Step 6

Allow to cool on the baking sheets for 1 to 2 minutes then carefully transfer onto a wire rack to cool completely about 5 minutes.

Nutritional Information

Schokoladenmakronen (Gluten-Free Christmas Chocolate Meringues) Recipe

Servings Per Recipe:30

Calories: 24.3

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 5g 2%

Dietary Fiber: 0.1g

Sugars: 3.3g

Fat: 0.5g 1%

Saturated Fat: 0.3g 2%

Vitamin A Iu: 0.4IU

Niacin Equivalents: 0.1mg 1%

Folate: 0.1mcg

Calcium: 0.9mg

Iron: 0.1mg

Magnesium: 1.1mg

Potassium: 11.9mg

Sodium: 4.2mg

Calories From Fat: 4.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.