Sesame Thumbprint Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Sesame Thumbprint Cookies Recipe). Easy to make sesame seed coated shortbread-type of cookie with jam or preserves in the middle. You choose your favorite fruit. Very tasty.

Brief

Servings: 18

Yield: 3 dozen

Sesame Thumbprint Cookies Recipe

Ingredients

1 cup butter

¼ cup white sugar

1 teaspoon almond extract

½ teaspoon salt

2 cups all-purpose flour

2 tablespoons sesame seeds

¾ cup any flavor fruit jam

Dessert

Directions

Step 1

Preheat the oven to 400 degrees F (205 degrees C).

Step 2

Cream the butter and sugar together. Add the almond extract and the salt. Stir in the flour and mix well.

Step 3

Shape tablespoonfuls of the dough into walnut-sized balls then roll the balls in sesame seeds to cover completely. Place balls on ungreased cookie sheets and flatten slightly. With your thumb indent the center of each cookie. Fill indentations with jam or preserves.

Step 4

Bake at 400 degrees F (205 degrees C) for 10 to 12 minutes. Remove cookies from baking sheets and let cool on a rack. Store cooled cookies in an air-tight container.

Nutritional Information

Sesame Thumbprint Cookies Recipe

Servings Per Recipe:18

Calories: 194.9

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 22.7g 7%

Dietary Fiber: 0.6g 3%

Sugars: 9.2g

Fat: 10.9g 17%

Saturated Fat: 6.6g 33%

Cholesterol: 27.1mg 9%

Vitamin A Iu: 316.8IU 6%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 1.2mg 2%

Folate: 31.1mcg 8%

Calcium: 17.6mg 2%

Iron: 0.9mg 5%

Magnesium: 7.3mg 3%

Potassium: 32.8mg 1%

Sodium: 141.9mg 6%

Thiamin: 0.1mg 12%

Calories From Fat: 97.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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