Spicy Catalina Swai Recipe

Recipesfull introduces to you: Popular Recipes. (Spicy Catalina Swai Recipe). Tasty grilled fish fillet with a tantalizing color and zesty, zingy taste. I love to experiment with grilling fish and marinades, and this is one I've recently come up with. Recipe also works well with trout; haven't tried it with other types of fish, though. If cooking more than one fish, grill each in separate foil to preserve flavor.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 1

Yield: 1 fish fillet

Spicy Catalina Swai Recipe

Ingredients

1 (4 ounce) fillet swai fish

⅜ cup Catalina salad dressing

1 teaspoon chile-garlic sauce (such as Sriracha®)

½ teaspoon garlic powder

½ teaspoon ground black pepper

⅜ teaspoon sea salt

⅜ teaspoon crushed red pepper flakes

¼ teaspoon mustard powder

¼ teaspoon ground white pepper

Seafood

Directions

Step 1

Preheat an outdoor grill for medium-high heat.

Step 2

Place a large piece of aluminum foil on a work surface; pinch edges together forming a boat-like shape to contain liquids. Pour Catalina dressing in the middle of the aluminum foil. Place fish fillet in the dressing turning to coat fish in dressing completely.

Step 3

Mix chile-garlic sauce garlic powder ground black pepper sea salt red pepper flakes mustard powder and white pepper together in a small bowl. Coat both sides of fish fillet with spice mixture. Wrap aluminum foil around coated fish fillet and dressing sealing the edges together.

Step 4

Cook fish on the preheated grill until opaque and flakes easily with a fork 8 to 12 minutes.

Nutritional Information

Spicy Catalina Swai Recipe

Servings Per Recipe:1

Calories: 541.6

% Daily Value *

Protein: 17.1g 34%

Carbohydrates: 27.4g 9%

Dietary Fiber: 1.1g 4%

Sugars: 21.5g

Fat: 40.5g 62%

Saturated Fat: 6.1g 31%

Cholesterol: 55.7mg 19%

Vitamin A Iu: 693.7IU 14%

Niacin Equivalents: 5.4mg 42%

Vitamin B6: 0.2mg 13%

Vitamin C: 2.8mg 5%

Folate: 7.5mcg 2%

Calcium: 18.7mg 2%

Iron: 9.3mg 52%

Magnesium: 38mg 14%

Potassium: 336.2mg 9%

Sodium: 1917.6mg 77%

Thiamin: 0.4mg 37%

Calories From Fat: 364.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.