Spinach and Queso Dip Recipe

Heat a double boiler over medium heat. Once the water is boiling add half-and-half cumin garlic salt white American cheese pieces shredded Monterey Jack cheese chopped green chiles and diced tomatoes with green chile peppers respectively to the bowl of the double boiler; cook stirring often until the cheeses are melted and the mixture is smooth about 15 minutes.

Stir spinach into melted cheese mixture; heat until the spinach wilts 5 to 10 minutes.