Strawberry Ice Cream Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Strawberry Ice Cream Cake Recipe). Here's an easy, quick cake that tastes great during the long hot summers.

Brief

Servings: 14

Yield: 1 -9 or 10 inch tube cake

Strawberry Ice Cream Cake Recipe

Ingredients

1 (10 inch tube pan) angel food cake

2 quarts strawberry ice cream

softened

4 cups confectioners' sugar

8 ounces cream cheese

½ pint fresh strawberries

Dessert

Directions

Step 1

Slice prepared Angel Food cake in half horizontally. Spread softened strawberry ice cream on bottom layer. Put top layer on top the ice cream. Freeze cake for 45 minutes to an hour.

Step 2

Mix cream cheese and confectioner's sugar until light and fluffy.

Step 3

About 15 minutes before serving remove cake from freezer and spread the cream cheese mixture over top and sides. Garnish with fresh strawberries.

Nutritional Information

Strawberry Ice Cream Cake Recipe

Servings Per Recipe:14

Calories: 366.6

% Daily Value *

Protein: 5g 10%

Carbohydrates: 69.6g 23%

Dietary Fiber: 0.6g 3%

Sugars: 60.4g

Fat: 8.6g 13%

Saturated Fat: 5.3g 27%

Cholesterol: 27.4mg 9%

Vitamin A Iu: 325IU 7%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 10mg 17%

Folate: 21.9mcg 6%

Calcium: 90.6mg 9%

Iron: 0.4mg 2%

Magnesium: 10.6mg 4%

Potassium: 158.9mg 4%

Sodium: 284.9mg 11%

Thiamin: 0.1mg 6%

Calories From Fat: 77.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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