Swedish Spareribs Recipe

Recipesfull introduces to you: Popular Recipes. (Swedish Spareribs Recipe). This is a very easy and different tasting sparerib recipe dominated by the taste of allspice. It's loved by everyone who has ever tasted it.

Brief

Prep 15 mins

Cook: 2hrs

Total: 2hrs15 mins

Servings: 6

Yield: 6 servings

Swedish Spareribs Recipe

Ingredients

½ teaspoon ground black pepper

2 tablespoons white sugar

2 teaspoons salt

2 tablespoons ground allspice

2 pounds country style pork ribs

¼ cup butter

1 (10.5 ounce) can beef broth

World Cuisine

Directions

Step 1

In a small bowl mix together the pepper sugar salt and allspice. Sprinkle the spice mixture generously over each rib.

Step 2

Melt butter in a large skillet over medium-high heat but be careful not to burn. Brown ribs on all sides in the butter. Pour in the beef broth cover and reduce heat to low. Simmer for about 1 1/2 hours or until ribs are fork tender. Do not remove the lid from the skillet during cooking.

Nutritional Information

Swedish Spareribs Recipe

Servings Per Recipe:6

Calories: 378.9

% Daily Value *

Protein: 30g 60%

Carbohydrates: 5.7g 2%

Dietary Fiber: 0.5g 2%

Sugars: 4.2g

Fat: 25.8g 40%

Saturated Fat: 11.3g 57%

Cholesterol: 132.2mg 44%

Vitamin A Iu: 259.8IU 5%

Niacin Equivalents: 10.2mg 79%

Vitamin B6: 0.8mg 52%

Vitamin C: 0.8mg 1%

Folate: 2mcg 1%

Calcium: 53mg 5%

Iron: 1.6mg 9%

Magnesium: 36mg 13%

Potassium: 533.3mg 15%

Sodium: 1088.5mg 44%

Thiamin: 1.1mg 107%

Calories From Fat: 232.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.