The Ultimate Open-faced Breakfast SPAMWICH Sandwich Recipe

Place pineapple slices in a non-stick skillet over low heat; sprinkle with brown sugar. Cook pineapple shaking the pan every minute until bottom of pineapple rings turn golden and sugar is caramelized about 5 minutes; remove slices from pan and set aside.

Place SPAM® with Bacon slices into the same skillet and pour 1/4 cup of reserved pineapple juice over the SPAM® with Bacon; cook until juice evaporates about 3 minutes. Flip SPAM® with Bacon; pour remaining pineapple juice in and cook until evaporated about 3 minutes more.

Crack eggs into a nonstick skillet over medium-low heat; cook until whites are firm and yolks are done to your liking.

Toast bagels; spread bagel halves with mashed avocado. Top each bagel half with tomato slices SPAM® with Bacon slices an egg and a pineapple slice; top with just a splash of balsamic vinegar.