Tina's Shortbread Chocolate Chip Cookies Recipe

Recipesfull introduces to you: Cookie Recipes. (Tina's Shortbread Chocolate Chip Cookies Recipe). This cookie is incredible. It's so rich and tasty. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. These keep very well. You can make dough ahead time and freeze it. Defrost when ready to use and follow baking instructions. Great cookie for the holidays.

Brief

Servings: 12

Yield: 2 dozen

Tina's Shortbread Chocolate Chip Cookies Recipe

Ingredients

1 ¾ cups all-purpose flour

½ teaspoon baking powder

¼ teaspoon salt

1 cup unsalted butter

½ cup white sugar

¾ cup semisweet chocolate chips

½ cup chopped walnuts

Espresso Biscotti

Dessert

Directions

Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

Sift together the flour baking powder and salt set aside. In a medium bowl cream the butter and sugar together until fluffy. Gradually stir in the dry ingredients then stir in the walnuts and chocolate chips.

Step 3

Roll or scoop dough into walnut sized balls. Place them on unprepared cookie sheets 1 1/2 inches apart. Flatten cookies slightly. Bake for 15 to 20 minutes until light golden brown. Remove from sheets to cool on racks.

Nutritional Information

Tina's Shortbread Chocolate Chip Cookies Recipe

Servings Per Recipe:12

Calories: 316.5

% Daily Value *

Protein: 3.2g 7%

Carbohydrates: 29.6g 10%

Dietary Fiber: 1.4g 6%

Sugars: 14.2g

Fat: 21.9g 34%

Saturated Fat: 11.9g 60%

Cholesterol: 40.7mg 14%

Vitamin A Iu: 473.7IU 10%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 0.1mg

Folate: 40.1mcg 10%

Calcium: 26.8mg 3%

Iron: 1.3mg 8%

Magnesium: 24.2mg 9%

Potassium: 84.1mg 2%

Sodium: 72.5mg 3%

Thiamin: 0.2mg 17%

Calories From Fat: 196.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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