To Die For Blueberry Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (To Die For Blueberry Muffins Recipe). These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if you want!

Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 8

Yield: 8 large muffins

To Die For Blueberry Muffins Recipe

Ingredients

1 ½ cups all-purpose flour

¾ cup white sugar

½ teaspoon salt

2 teaspoons baking powder

⅓ cup vegetable oil

1 egg

⅓ cup milk

or more as needed

1 cup fresh blueberries

½ cup white sugar

⅓ cup all-purpose flour

¼ cup butter

cubed

1 ½ teaspoons ground cinnamon

Bread

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with muffin liners.

Step 2

Combine 1 1/2 cups flour 3/4 cup sugar salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and add enough milk to reach the 1-cup mark. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top and sprinkle with crumb topping mixture.

Step 3

To Make Crumb Topping: Mix together 1/2 cup sugar 1/3 cup flour 1/4 cup butter and 1 1/2 teaspoons cinnamon. Mix with fork and sprinkle over muffins before baking.

Step 4

Bake for 20 to 25 minutes in the preheated oven or until done.

Nutritional Information

To Die For Blueberry Muffins Recipe

Servings Per Recipe:8

Calories: 383.1

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 56.9g 18%

Dietary Fiber: 1.4g 6%

Sugars: 33.6g

Fat: 16.1g 25%

Saturated Fat: 5.2g 26%

Cholesterol: 39.3mg 13%

Vitamin A Iu: 238IU 5%

Niacin Equivalents: 2.7mg 20%

Vitamin C: 1.8mg 3%

Folate: 57.2mcg 14%

Calcium: 94.6mg 10%

Iron: 1.7mg 9%

Magnesium: 10mg 4%

Potassium: 72.7mg 2%

Sodium: 321.8mg 13%

Thiamin: 0.2mg 24%

Calories From Fat: 144.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like