Triple Citrus Cupcakes Recipe

Recipesfull introduces to you: Popular Recipes. (Triple Citrus Cupcakes Recipe). Lemon, lime and orange make these cupcakes triple delicious!

Brief

Prep 20 mins

Cook: 35 mins

Additional: 30 mins

Total: 1hr25 mins

Servings: 24

Yield: 24 cupcakes

Triple Citrus Cupcakes Recipe

Ingredients

1 (8 ounce) package cream cheese

softened

½ cup butter

softened

1 ¼ cups sugar

2 tablespoons freshly grated orange peel

1 teaspoon Spice Islands® Pure Vanilla Extract

4 eggs

¼ cup Mazola® Corn Oil

¼ cup milk

2 cups flour

2 teaspoons Argo® Baking Powder

½ teaspoon salt

3 cups powdered sugar

¼ cup butter

softened

1 teaspoon Spice Islands® Pure Vanilla Extract

1 teaspoon freshly grated lemon peel

2 tablespoons lime juice

or as needed

Tips

Directions

Step 1

Cake: Preheat oven to 325 degrees F. Mix cream cheese butter sugar orange peel and vanilla using an electric mixer until light and fluffy about 3 to 4 minutes. Add eggs one at a time beating after each addition. Beat in oil and milk. Combine flour baking powder and salt. Add to orange mixture beating just until mixed. Portion into paper lined muffin tins; fill cups 2/3 full.

Step 2

Bake for 30 to 35 minutes or until a wooden toothpick inserted in centers of cupcake comes out clean. Let cool 10 minutes in pan. Remove warm cakes from pan and finish cooling on wire rack (a minimum of 30 minutes). Frost cupcakes when cool.

Step 3

Frosting: Mix all ingredients with an electric mixer until frosting is of desired spreading consistency.

Nutritional Information

Triple Citrus Cupcakes Recipe

Servings Per Recipe:24

Calories: 255.1

% Daily Value *

Protein: 3g 6%

Carbohydrates: 34.1g 11%

Dietary Fiber: 0.4g 1%

Sugars: 25.4g

Fat: 12.3g 19%

Saturated Fat: 6.3g 32%

Cholesterol: 56.7mg 19%

Vitamin A Iu: 351.1IU 7%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 1.2mg 2%

Folate: 24.8mcg 6%

Calcium: 42mg 4%

Iron: 0.8mg 5%

Magnesium: 4.6mg 2%

Potassium: 42.2mg 1%

Sodium: 170.7mg 7%

Thiamin: 0.1mg 9%

Calories From Fat: 111.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.