Vanilla Coconut Flour Cupcakes Recipe

Recipesfull introduces to you: Popular Recipes. (Vanilla Coconut Flour Cupcakes Recipe). These vanilla cupcakes, made with coconut flour for extra fiber, are perfect for any occasion. Whether you're baking for a birthday, a bake sale, or just for fun, they're a cinch to whip up and are sure to be a hit!

Brief

Prep 15 mins

Cook: 20 mins

Additional: 1hr

Total: 1hr35 mins

Servings: 10

Yield: 10 cupcakes

Vanilla Coconut Flour Cupcakes Recipe

Ingredients

½ cup vegetable oil or melted butter

⅔ cup sugar

½ teaspoon salt

2 teaspoons gluten-free vanilla extract

6 large eggs

cracked into a bowl and whisked to combine

2 tablespoons milk

½ cup King Arthur Coconut Flour

1 teaspoon baking powder

Tips

Directions

Step 1

Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with 10 paper cupcake liners. For guaranteed crumble-free cupcakes grease the liners.

Step 2

Beat together the oil sugar salt vanilla and eggs. Add the milk and whisk until smooth.

Step 3

In a separate bowl sift together the coconut flour and baking powder. Add this mixture to the wet ingredients and stir to combine.

Step 4

Evenly divide the batter among the 10 liners filling each 3/4 full.

Step 5

Bake the cupcakes on the center rack of the oven for 18 to 20 minutes until a tester inserted in the center comes out clean.

Step 6

Remove the cupcakes from the oven and let them cool in the pan for 5 minutes. Turn them out of the pan onto a rack to cool completely.

Step 7

Frost the cupcakes with your favorite frosting.

Nutritional Information

Vanilla Coconut Flour Cupcakes Recipe

Servings Per Recipe:10

Calories: 215

% Daily Value *

Protein: 4.7g 9%

Carbohydrates: 17.1g 6%

Dietary Fiber: 2.4g 10%

Sugars: 13.7g

Fat: 15.1g 23%

Saturated Fat: 3.9g 19%

Cholesterol: 111.8mg 37%

Vitamin A Iu: 151.9IU 3%

Niacin Equivalents: 0.9mg 7%

Folate: 14.3mcg 4%

Calcium: 46.8mg 5%

Iron: 0.6mg 3%

Magnesium: 4.2mg 2%

Potassium: 46.4mg 1%

Sodium: 214.4mg 9%

Calories From Fat: 136.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.