Victor's Non-Dairy Hawaiian Coconut Mochi Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Victor's Non-Dairy Hawaiian Coconut Mochi Cake Recipe). Non-dairy Hawaiian mochi cake. Yum! We love this local Hawaiian taste! Custom made by my amazing father for my milk allergy.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 12

Yield: 12 squares

Victor's Non-Dairy Hawaiian Coconut Mochi Cake Recipe

Ingredients

3 cups almond milk

2 ½ cups white sugar

5 eggs

beaten

½ (16 ounce) tub vegan margarine (such as Smart Balance®)

melted

1 teaspoon vanilla extract

2 teaspoons baking powder

3 ½ cups sweet rice flour (mochiko)

1 ½ cups coconut flakes (such as Baker's Angel Flake®)

Dessert

Directions

Step 1

Beat almond milk sugar eggs vegan margarine and vanilla extract together in a large bowl. Mix in baking powder until no clumps remain.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Step 3

Add sweet rice flour to the batter; mix well. Add 1 cup coconut flakes and pour batter into the prepared pan. Scatter remaining 1/2 cup coconut on top.

Step 4

Bake in the preheated oven until golden brown about 1 hour. Allow to cool and cut into squares.

Nutritional Information

Victor's Non-Dairy Hawaiian Coconut Mochi Cake Recipe

Servings Per Recipe:12

Calories: 518.3

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 86g 28%

Dietary Fiber: 1.2g 5%

Sugars: 47.5g

Fat: 17.5g 27%

Saturated Fat: 6.4g 32%

Cholesterol: 68.2mg 23%

Vitamin A Iu: 232.6IU 5%

Niacin Equivalents: 1.8mg 14%

Folate: 8.9mcg 2%

Calcium: 117.4mg 12%

Iron: 1.2mg 7%

Magnesium: 13.7mg 5%

Potassium: 122mg 3%

Sodium: 293.3mg 12%

Calories From Fat: 157.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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