Air Fryer Pumpkin Spice Donut Holes Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Pumpkin Spice Donut Holes Recipe). These pumpkin donut holes remind me of mini muffins. I rolled them in a mixture of pumpkin spice, cinnamon, and sugar, but feel free to glaze them with a simple milk and confectioners' sugar mix.

Brief

Prep 10 mins

Cook: 5 mins

Additional: 15 mins

Total: 30 mins

Servings: 24

Yield: 24 donut holes

Air Fryer Pumpkin Spice Donut Holes Recipe

Ingredients

avocado oil cooking spray

1 ¾ cups all-purpose flour

¾ teaspoon baking powder

½ teaspoon pumpkin spice

⅛ teaspoon baking soda

⅛ teaspoon salt

¼ cup brown sugar

2 tablespoons unsalted butter

softened

½ cup pumpkin puree

1 large egg

at room temperature

2 tablespoons pumpkin syrup (such as Torani®)

1 teaspoon vanilla extract

1 tablespoon white sugar

1 teaspoon pumpkin spice

1 teaspoon ground cinnamon

Bread

Directions

Step 1

Preheat the air fryer to 350 degrees F (175 degrees C). Line air fryer basket with parchment paper and spray with nonstick cooking spray.

Step 2

Sift flour baking powder pumpkin spice baking soda and salt into a bowl and set aside.

Step 3

Beat brown sugar and butter in a second bowl with an electric mixer until fluffy. Beat in pumpkin egg pumpkin syrup and vanilla extract. Add flour mixture and beat until batter is just combined. Drop batter unto the prepared parchment paper using a medium-sized cookie scoop sprayed with nonstick cooking spray making sure donut holes are not touching.

Step 4

Air fry until donut holes are cooked 5 to 9 minutes. Air fry in batches if necessary. Cool for about 15 minutes.

Step 5

Combine sugar pumpkin spice and cinnamon in a small bowl. Spritz cooled donut holes with avocado oil and roll in sugar mixture.

Nutritional Information

Air Fryer Pumpkin Spice Donut Holes Recipe

Servings Per Recipe:24

Calories: 58.3

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 10.4g 3%

Dietary Fiber: 0.5g 2%

Sugars: 3g

Fat: 1.3g 2%

Saturated Fat: 0.7g 4%

Cholesterol: 10.3mg 3%

Vitamin A Iu: 834.6IU 17%

Niacin Equivalents: 0.8mg 6%

Vitamin C: 0.2mg

Folate: 18.4mcg 5%

Calcium: 16.1mg 2%

Iron: 0.6mg 3%

Magnesium: 3.9mg 1%

Potassium: 27.8mg 1%

Sodium: 50.4mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 11.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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