Apple Cream Cheese Coffee Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Cream Cheese Coffee Cake Recipe). A nice little pick-me-up on a cold winter morning .

Brief

Prep 25 mins

Cook: 50 mins

Total: 1hr15 mins

Servings: 16

Yield: 1 10-inch cake

Apple Cream Cheese Coffee Cake Recipe

Ingredients

1 (8 ounce) package reduced-fat cream cheese

¼ cup confectioners' sugar

1 cup white sugar

½ cup butter

softened

3 eggs

3 cups chopped apples

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

1 cup sour cream

¾ cup chopped walnuts

2 ½ tablespoons white sugar

¼ teaspoon ground cinnamon

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch tub pan.

Step 2

Beat cream cheese and confectioners' sugar in a bowl until smooth; set aside. Beat 1 cup white sugar and butter in a bowl until light and fluffy. Add eggs one at a time beating well after each addition. Stir in apples and vanilla extract.

Step 3

Combine flour baking soda and baking powder in another bowl; stir into apple mixture. Add sour cream stirring until batter is just combined. Pour half the batter in prepared tube pan. Spread cream cheese mixture over batter in tube pan; cover with remaining batter.

Step 4

Mix walnuts 2 1/2 tablespoons white sugar and cinnamon in a small bowl; sprinkle over batter.

Step 5

Bake cake in the preheated oven until a toothpick inserted into the center comes out clean about 50 minutes.

Nutritional Information

Apple Cream Cheese Coffee Cake Recipe

Servings Per Recipe:16

Calories: 297.3

% Daily Value *

Protein: 5.7g 11%

Carbohydrates: 34.1g 11%

Dietary Fiber: 1.4g 6%

Sugars: 19.1g

Fat: 16g 25%

Saturated Fat: 7.8g 39%

Cholesterol: 64.4mg 22%

Vitamin A Iu: 426.4IU 9%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.3mg 2%

Folate: 43.4mcg 11%

Calcium: 65.8mg 7%

Iron: 1.4mg 8%

Magnesium: 17.4mg 6%

Potassium: 125.6mg 4%

Sodium: 213.5mg 9%

Thiamin: 0.2mg 16%

Calories From Fat: 143.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like