Baked Cream Cheese Appetizer Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Cream Cheese Appetizer Recipe). Easy, yummy appetizer. Great for unexpected guests during the holidays. Serve with crackers and assorted apple slices.

Brief

Servings: 8

Yield: 8 servings

Baked Cream Cheese Appetizer Recipe

Ingredients

½ (8 ounce) package refrigerated crescent rolls

1 (8 ounce) package cream cheese

½ teaspoon dried dill weed

1 egg yolk

beaten

Appetizer and Snack

Directions

Step 1

Unroll dough on a lightly floured surface; press together seams to form a 12 x 4 inch rectangle. Sprinkle one side of the cream cheese with half of the dill weed. Place brick of cream cheese dill side down in center of dough. Sprinkle dill on top of cream cheese. Enclose cream cheese by bringing sides of dough together and pressing edges to seal. Place dough on lightly greased cookie sheet. Brush with beaten egg.

Step 2

Bake at 350 degrees F (175 degrees C) for 15 to 18 minutes. Serve warm.

Nutritional Information

Baked Cream Cheese Appetizer Recipe

Servings Per Recipe:8

Calories: 159.5

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 6.4g 2%

Sugars: 1.1g

Fat: 13.3g 21%

Saturated Fat: 7.1g 36%

Cholesterol: 56.4mg 19%

Vitamin A Iu: 410.5IU 8%

Niacin Equivalents: 0.4mg 3%

Folate: 6.7mcg 2%

Calcium: 26.2mg 3%

Iron: 0.8mg 4%

Magnesium: 2.1mg 1%

Potassium: 37.6mg 1%

Sodium: 194mg 8%

Calories From Fat: 119.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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