Baked Mushrooms Recipe

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Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 6

Yield: 6 servings

Baked Mushrooms Recipe

Ingredients

1 pound fresh mushrooms

quartered

1 onion

diced

1 clove garlic

chopped

1 green bell pepper

diced

½ teaspoon Italian seasoning

¼ teaspoon seasoning salt

1 dash pepper

2 tablespoons chopped fresh parsley

2 tablespoons water

4 tablespoons melted butter

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a 1 quart casserole dish combine mushrooms onion garlic green pepper Italian seasoning seasoning salt pepper and parsley. Pour water and butter over mixture and cover.

Step 3

Bake in preheated oven for 40 to 45 minutes.

Nutritional Information

Baked Mushrooms Recipe

Servings Per Recipe:6

Calories: 99.4

% Daily Value *

Protein: 2g 4%

Carbohydrates: 6.5g 2%

Dietary Fiber: 1.7g 7%

Sugars: 2.6g

Fat: 8.1g 12%

Saturated Fat: 4.9g 25%

Cholesterol: 20.4mg 7%

Vitamin A Iu: 480.3IU 10%

Niacin Equivalents: 3.5mg 27%

Vitamin B6: 0.1mg 8%

Vitamin C: 19.9mg 33%

Folate: 21.4mcg 5%

Calcium: 17.4mg 2%

Iron: 1.2mg 7%

Magnesium: 12.4mg 4%

Potassium: 332.1mg 9%

Sodium: 97.5mg 4%

Calories From Fat: 72.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.