Recipesfull introduces to you: Popular Recipes. (Best Ever New Zealand Pavlova Recipe). This recipe is a family favorite which is often made at dinner parties and is a Christmas table regular. Its crunchy meringue outside and marshmallow center make the perfect combination. Top with fresh fruit and whipped cream.
3 egg whites
1 ¼ cups white sugar
2 tablespoons water
3 teaspoons cornstarch
½ teaspoon vanilla extract
1 teaspoon distilled white vinegar
⅛ teaspoon salt
Dessert
Directions
Preheat oven to 275 degrees F (135 degrees C). Grease a cookie sheet line it with parchment paper and sprinkle a little water over paper.
In a large glass or metal mixing bowl beat egg whites until foamy. Gradually add sugar continuing to beat until stiff peaks form. Beat in water then mix in cornstarch vanilla vinegar and salt.
Pour entire meringue mixture onto the center of the pan. Pavlova will spread as it bakes.
Bake in the preheated oven for 45 minutes. Turn oven off and leave Pavlova in the oven until cold. Turn upside-down onto plate and top with fresh fruit and whipped cream.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Fresh Apple Cake III
Scalloped Pineapple
Lemon Pound Cake III
Missy's Oatmeal-Bourbon Cookies
The Best Valentine Sugar Cookies
Granny's Strawberry Preserves-Filled Cookies
Espiros
Best Boiled Fruitcake
Green Tea Shortbread Cookies
Kumquats
Elephant Ears
Banana-Pumpkin Cupcakes
Coco-Cola Icing
Old Fashioned Butter Valentine Cookies Dipped in Chocolate
Marzipan Cookies
Soft Molasses Cookies V
Raisin Puffs
Coconut and Marzipan Macaroons
Monster Bites
Dairy-Free Coconut Ice Cream
Amish Bob And Andy Pie
Lemon Poppy Seed Bundt Cake
Easy Peach Cobbler
Shortbread Sugar Cookie Bars
Apple Crisp II
Pumpkin Cannoli
Paloma Picante
Simple Moscow Mule
Jannell's Whiskey Sour
Blackberry-Cucumber Vodka Tonic