Best Farmers' Market Pimento Cheese Recipe

Recipesfull introduces to you: Popular Recipes. (Best Farmers' Market Pimento Cheese Recipe). This is a recipe that has been recreated from an award-winning recipe for pimento cheese found at our local farmers' market. You won't be disappointed. It's even better if it sits for a day in the refrigerator to allow the flavors to blend.

Brief

Prep 10 mins

Total: 10 mins

Servings: 3

Yield: 1 cup

Best Farmers' Market Pimento Cheese Recipe

Ingredients

1 cup grated mild white Cheddar cheese (such as Vermont white Cheddar)

2 tablespoons finely chopped pimento

2 ½ tablespoons finely chopped red onion

2 ½ tablespoons finely chopped green onion (white and light green parts)

4 drops Worcestershire sauce

2 tablespoons mayonnaise

or as needed

Appetizer and Snack

Directions

Step 1

Stir together the Cheddar cheese pimento red onion green onion and the Worcestershire sauce. Stir in mayonnaise 1 tablespoon at a time to achieve desired texture.

Nutritional Information

Best Farmers' Market Pimento Cheese Recipe

Servings Per Recipe:3

Calories: 225.5

% Daily Value *

Protein: 9.7g 20%

Carbohydrates: 2.6g 1%

Dietary Fiber: 0.4g 2%

Sugars: 0.9g

Fat: 19.8g 31%

Saturated Fat: 9g 45%

Cholesterol: 43mg 14%

Vitamin A Iu: 688.1IU 14%

Niacin Equivalents: 0.2mg 2%

Vitamin B6: 0.1mg 7%

Vitamin C: 8.5mg 14%

Folate: 12.7mcg 3%

Calcium: 279.8mg 28%

Iron: 0.6mg 3%

Magnesium: 13mg 5%

Potassium: 87.4mg 2%

Sodium: 301.3mg 12%

Calories From Fat: 178.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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