Cranberry Chipotle Meatballs Recipe

Recipesfull introduces to you: Popular Recipes. (Cranberry Chipotle Meatballs Recipe). This is a sweet and spicy meatball, great as an appetizer!

Brief

Prep 10 mins

Cook: 4hrs

Total: 4hrs10 mins

Servings: 16

Yield: 16 servings

Cranberry Chipotle Meatballs Recipe

Ingredients

1 (16 ounce) package frozen cooked meatballs

thawed

1 (16 ounce) can jellied cranberry sauce

1 (15 ounce) can pineapple chunks

drained

¼ cup packed brown sugar

1 canned chipotle chile in adobo sauce

chopped - or more to taste

Appetizer and Snack

Directions

Step 1

Place the meatballs into a slow cooker. In a bowl mash the cranberry sauce roughly and mix with the pineapple chunks brown sugar and chipotle chile. Pour the sauce over the meatballs and stir to combine. Cover the cooker set to Low setting and cook until the sauce is thickened and the meatballs have absorbed the sauce flavors 4 to 5 hours. Serve with toothpicks.

Nutritional Information

Cranberry Chipotle Meatballs Recipe

Servings Per Recipe:16

Calories: 132.2

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 20.2g 7%

Dietary Fiber: 0.6g 3%

Sugars: 17.7g

Fat: 3.7g 6%

Saturated Fat: 1.3g 7%

Cholesterol: 23.6mg 8%

Vitamin A Iu: 40.1IU 1%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 4%

Vitamin C: 3.2mg 5%

Folate: 4.8mcg 1%

Calcium: 19mg 2%

Iron: 0.7mg 4%

Magnesium: 10.7mg 4%

Potassium: 121.4mg 3%

Sodium: 48.3mg 2%

Calories From Fat: 33.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like