Blackened Green Beans Recipe

Recipesfull introduces to you: Popular Recipes. (Blackened Green Beans Recipe). Do not be fooled by the name of this awesome recipe. My family always has this as a side dish for Thanksgiving and Christmas. I promise it will be loved by all.

Brief

Prep 30 mins

Cook: 6hrs

Total: 6hrs30 mins

Servings: 8

Yield: 8 Servings

Blackened Green Beans Recipe

Ingredients

2 pounds bacon

chopped

½ onion

chopped

salt and pepper to taste

1 teaspoon minced garlic

3 pounds fresh green beans

trimmed

Side Dish

Directions

Step 1

Heat a large pot over medium-high heat. Add bacon onion and garlic and cook until browned. Gradually stir in the green beans stirring to coat with bacon grease. Reduce heat to low cover and cook for 5 to 6 hours stirring occasionally to prevent sticking.

Nutritional Information

Blackened Green Beans Recipe

Servings Per Recipe:8

Calories: 258.7

% Daily Value *

Protein: 17.1g 34%

Carbohydrates: 13.4g 4%

Dietary Fiber: 5.9g 24%

Sugars: 2.7g

Fat: 15.9g 24%

Saturated Fat: 5.2g 26%

Cholesterol: 41.2mg 14%

Vitamin A Iu: 1188.8IU 24%

Niacin Equivalents: 8mg 61%

Vitamin B6: 0.3mg 17%

Vitamin C: 28.4mg 47%

Folate: 65.1mcg 16%

Calcium: 69.3mg 7%

Iron: 2.3mg 13%

Magnesium: 55.7mg 20%

Potassium: 578.9mg 16%

Sodium: 875.8mg 35%

Thiamin: 0.4mg 41%

Calories From Fat: 142.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.